The quantity and quality of the food at this restaurant has been consistently very good in the years I have been eating there. I usually have the same things: a cold Tsing Tsau (sp?) beer and the shrimp and lobster sauce (which comes with a nice bowl of white rice). I have sampled other dishes however and have never been disappointed.The shrimp dish is large enough so that I can make two meals of it. The Asian staff are very efficient altho not particularly warm. The owner/mgr (Benny), however, is almost always there to greet the clientele and seat them in a very friendly manner. He's a very committed Patriots and Red Sox fan so you can often hear him voicing joy or anguish, depending on what his favorite team is doing. If you sit in the front room near the bar, you are going to be looking at a sport's event on their large TV. The back dining room has a bit more atmosphere and is usually quieter except for groups who may be celebrating some occasion. They do a lot of repeat business and many locals go there so you know that they are doing a number of things right. They have been there for many years and have survived hard times when other restaurants in the area closed.
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