I've dined here for several years for lunch or dinner and have yet to be disappointed. A varied, lengthy menu, heavy on seafood offerings, provides ongoing satisfaction.
I strongly recommend the ahi tuna appetizer plate as a starter for one or to share w/ the table. Numerous combinations of crab, shrimp, lobster, Alaskan crab legs, soft-shelled crabs and Florida stone crabs (in season) make it difficult to choose. Soups are tasty, as are salads and desserts.
There is a popular happy hour bar/dining room and other main dining room w/ tables or intimate booths, pleasantly appointed, w/ plenty of off street free parking and a h/c ramp.
Michael's is always a reliable go-to dining option in a town full of wannabe competitors.
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