i have been making crab cakes for 30 years. i usually do not order them in a restaurant as they are typically short on the crab and long on the cake. however, this place is the exception and the crab cakes are as good as, or better than what i make at home. as a lunch got an 8 oz cake as a sandwich for 20.00usd and it was worth every penny. great cole slaw as well. also got the mushroom and brie soup which was loaded with seafood and was excellent.
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