This is a truly great place - family operated with great food and wines. We were 4 people on a business trip the day before Mothers' Day, so the restaurant was packed and we could not get a reservation until 8:45. Nevertheless, we had a great experience from beginning to the end. We first had a drink in the bar (and were served a plate of lamb roast because of the wait). When seated, they immediately brough a free appetizer while we looked over the menu. The octopus appetizer was the best I have ever had, and the lamb shoulder was out of this world. The owner/chef came out and gave us all a complimentary glass of Metaxa at the the end. Despite the busy evening, the service was impeccable and personal and the food and wine were outstanding. What more can one ask for?
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