We’ve been coming to this restaurant for several years, and it’s always an enjoyable experience. The first thing that you notice is the staff. They are all very courteous and friendly. On my most recent visit, a smiling woman was directing cars to vacant spaces in the very busy parking lot. She also was greeting everyone as they passed her on foot.
The restaurant is very busy and popular, but it’s pretty big, so you can usually get a seat without waiting. There’s a nice outdoor seating area with views of the inlet, which is very pleasant-- at least if it’s not too hot. We sat outside on our recent visit, and a couple of us were trying to dodge the sun that was peeking over the umbrella. Our waiter noticed this, and tilted the umbrella to put us all in the shade.
The restaurant is known for its huge omelets and their crepes. Both come in many varieties, so much so that you have to give yourself time to digest the menu (so to speak). As a side, one of our favorites is the Potatoes Tara, pan-fried potatoes sautéed with bacon, onions, and mushrooms topped with melted cheddar cheese. It’s the most delicious dish they have! They also serve lunch and dinner, but we’ve only eaten breakfast there. The dinner must be very nice outside, as you’ll see the sun set.
Some reviewers have complained about the food being overpriced, but I disagree. If they served ordinary-sized omelets, yes, it would be, but they are huge! They must use six eggs. They are too large for the ordinary appetite, so try splitting one. Your cost not only comes down, but you don’t waste food.
My only recent complaint is that the South Style Omelet (“Philly-style” Cheesesteak with fried onions) was unimaginative. The meat didn’t appear to be seasoned, so it was pretty bland-- not what I expect from a Philly Cheesesteak.
Service is efficient and the food comes out pretty quickly considering the number of people eating there. The décor outside is bright and fun. Inside is nothing special, except for air conditioning of course.
All in all, this is a very good place and you arrive and leave feeling good. The place is always packed for breakfast, so they are doing things right. It’s well managed and their staff well trained. I highly recommend it.
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