I've enjoyed Pasta Plus for nearly 20 years. In this time, they've expanded the night time restaurant to include a neighboring market with some of the menu available during the day. I enjoy the full restaurant menu more but like the food at both. The brick oven, fresh ingredients, and expertly prepared pasta and pizza are some of the best in the DC/VA/MD area. Every night when the restaurant opens, expect a line 20 deep for the first seating. I've found its best to either get there before they open for a first seat or to wait until closer to 7PM when the lines die down a bit.
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