My husband had the stuffed flounder, and he said the stuffing was awesome, made with crab, but the fish itself was too 'fishy' tasting. Flounder is a mild fish, so this led me to believe it wasn't the freshest. I had the tuna salad sandwich, which was awesome, and the portion more than generous.
Tried the NY strip steak on another visit, and found the taste excellent, but fighting with the almost uncuttable strip of something it contained was aggravating.
All in all, the waitstaff is friendly, bar area kind of smells like stale beer but rear dining area is good. We will go back.
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