Thoroughly enjoyed our dinner at Blue Heron. Easy parking, lovely decor and soft music added to the experience. Warm, fresh bread served with seasoned olive oil satisfied us before our main dishes of crab cake and Crab stuffed shrimp. The shrimp dish was an appetizer that was enlarged to a dinner portion of 6 stuffed shrimp, solely with crab meat, and had an accompaniment of sautéed fresh zucchini, corn and basmati rice, all delicious and generous portions. Too full for dessert, so did not taste the creme brulee, pecan pie, or flourless chocolate cake. Iced coffee was enough. Reasonably priced.