I have been to the restaurant once before for lunch. We had the Chicken lettuce wraps and I thought they were very good. Service and lunch meal seemed like a good value and prepared well. We decided to go there today since we had a very good first experience. They had 4 specials on Mothers Day plus the regular menu. We started out with the lettuce wraps which were very good again! I had the Cioppino, when it came out I was a little skeptical because it looked more like spaghetti with seafood. However the mussels and clam around the edge plate had a nice presentation, just not traditional (no juice except in mussel shells). The seafood was cooked perfectly and flavor a bit on the spicy side, but was very good! My wife had a Mother's day special "Stuffed flounder with crab-stuffing" As it was served it looked dry as could be with the edges of fish crispy and looked as if the dish was possibly par cooked and then heated. The fish was dry even in the thicker areas, Hollandaise sauce was ladled over 3/4 of the crab & bread stuffing. I mentioned to waitress that the fish really looks dry (should have taken picture so I could post) however my wife who never wants to cause a problem said it would be okay. It was served with mashed potatoes & saute' green beans and carrot sticks. Why Mashed potatoes? The real problem here was the fish being cooked to death. Should have sent back because everything else was good. However since I did not, my wife will stick with the local staple "The Narrows or Fisherman's Inn Restaurant". I asked the waitress to let them know in kitchen and was surprised the manager or cook/chef did not come out to take a look. I may still come back for the lettuce wraps and lunch; but doubt we will have dinner there any time soon. A little more customer service would have turned this into a very good experience and returning customer.
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