Went again on the 16th of March, a Friday night. The bar was full, and the dining room was too. I ordered the same dishes as last time: the plantains were better this time - they were hot, a little crispier, and really good! It would have been very hard to beat the perfection of the queso funndido I had last time. This night's version had a lot more chorizo, but I'm a fan of the cheese more so than the meat, and wouldn't have minded the reverse. The cheese sauce this time was much thinner than normal, and that was a disappointment. I did ask for some extra to take home, since I didn't come close to finishing the huge amount of chorizo - I realize what a great deal I got last time, because for a container with about a half cup of cheese sauce I paid $4.50. That was not a good deal, and I was suffering a little from the sticker shock on that. My meal, the veggie enchiladas, was good (runny cheese sauce an all). I didn't see Maria in the dining room, so I'm only hoping that it was her night off and not that she's gone for good. Service was good, but nothing spectacular. I was quite surprised by how many people there were in there, though. Everyone seemed to be enjoying their visit - and there were couples, families, and a few solo's like me.
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