I ate with a group of about 16 people, and the restaurant already had 2 other large groups, so they were a little bit stressed...... We had the "group" menu, where they bring a number of tapas courses for a fixed price of $25.
We had a fantastic apple/mango/cheddar cheese/ almond salad. I really want the recipe for the vinaigrette. Then we had tortilla (the Spanish tortilla, which is a sort of cold omelette with egg, potato, and it had sausage and mushroom and is a favorite of mine). Next came red peppers filled with a cheese mixture, chicken with mushrooms and olives (that was just a tad dry), salmon that was perfectly done, and a tray of mixed vegetables. Although it was served on small "tapas" plates family style, it really was a lot of food. For dessert we had tres leches cake that was pretty good. They brought an extra salad out for a vegetarian at our table since he couldn't eat the chicken or tortilla. Fortunately he wasn't a vegan - I don't think a vegan would find much to eat at this place!
Yes, I'd go back, for more of the salad and tortilla in particular!