While in Ogunquit, we asked for recommendations for a nice meal. We were told that Joshua's was the place to go. It definitely was. I had a filet that was prepared to perfection with the best bread in the world made by Joshua. It was pleasant - not overcrowded but cozy feeling. The waitress Andrea was outstanding. Stopped to chat several times and tell us about the region and the food. My husband had the swordfish and he was impressed as well. We declined the dessert as we were both extremely satisfied. Joshua's is a real treat - if you are in the area, you MUST go!
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