We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.

“Gem in the middle of Maine”
Review of Morse's Sauerkraut

Morse's Sauerkraut
Ranked #1 of 4 things to do in Waldoboro
Certificate of Excellence
Attraction details
Reviewed August 1, 2012

This is gem in the middle of no where. The meals are so tasty and quite a special European treat. There is a great shop for quality goods, cheeses, etc as well so set aside time to browse the numerous goods, many of which you can taste.

Thank wanderinlibby
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Write a ReviewReviews (91)
Traveler rating
Traveler type
Time of year
Language

71 - 75 of 91 reviews

Reviewed June 11, 2012

We had a short wait at lunch; it gave us time to look around their specialty store. If you're looking for fun European foods, this is the place ... from meats to candies ... and don't forget the pickles, mustards, and saurkraut. The restaurant only has a few tables. We had the soup of the day: a very rich cream based mushroom and cabbage which was very nice. I had the reuben sandwich with corned beef - probably the best I've ever had. My husband had one of the sausage sandwiches and was pleased. Prices were reasonable. We'd both vote to go back again.

1  Thank QTandToots
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed March 30, 2012

We stop at Morse's every time we visit the mid-Coast Maine area. We just love the store and always bring home several pints of their sauerkraut to eat and to freeze for later use in cooking. And we always get a container of half-sour pickles. We like the garlic and the sour-mustard varieties as well. But the half-sours are our favorites.

This year, for the first time, we got to the store at lunch time specifically to try the restaurant. Good food and plenty of it; generous servings. I had the spinach salad and he had the wurst dogs with sauerkraut and coleslaw. The pickle jars on the table are a fun touch and we enjoyed trying all the different mustards. We had the hot mulled cider which was generously portioned and held its temperature well. Two thumbs up. We'll return.

We were sorry to miss the breakfast; poor planning on our parts. We hope they'll offer breakfast all day and suggested it.

1  Thank Wishniki
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 8, 2012

The Beef Goulash was fantastic as was the red cabbage. Husband had pork snitzel and he was very pleased. The pork was done but not dry. We have never had a bad experience here.

1  Thank Patricia B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed December 18, 2011

The store is quite busy on the weekends, and rightfully so. Wonderful specialized imports that you cannot find anywhere else. Although, Ingred's German Gift Shop in Bangor has a number of meat, candy and specialty import food items as well. It's not as big, but it may be a lot more convenient to get to.

The restaurant experience left a lot to be desired. My fiance ordered the pork schnitzel over spaetzle with jager sauce and red cabbage. His pork was overcooked and dry, the spaetzle came out of a bag, and the plate was undersauced. My liverwurst sandwich was tolerable at best, and I took half of it home to deconstruct and remove the ungodly amount of liverwurst to have on crackers later. There was so much liverwurst in there with very thickly sliced, unpeeled (unseasoned) cucumbers which hurt the mouth to eat - it was incredibly unbalanced. No acid to cut the fattyness of the wurst and not enough texture to break up the creamy heaviness of it. Some of their mustard pickles would have been great in there to add a little bit of texture and interest to make it dance in the mouth a little bit. The coleslaw was wonderful with delicious, tender cabbage and delicate flavor, but the german potato salad is underseasoned and flavorless. As a previous reviewer said, it leaves you with the impression that they just serve what they carry in the store - there's no problem with that alone, but for it to be so mediocre and unelevated - it certainly didn't stand up to all the anticipation we had of going there.

We tried to get in there last fall and missed the dinner bell by 15 minutes, which was a bummer after almost a 2hr trek. A whole year of waiting, and we are sad to say our anticipation of the restaurant was unrewarded. We do love the store, but the food service end could really use a menu facelift and someone inspired by German flavors behind the stove.

6  Thank InsatiableFoodie
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

Travelers who viewed Morse's Sauerkraut also viewed

Waldoboro, Mid Coast Maine
 

Been to Morse's Sauerkraut? Share your experiences!

Write a Review Add Photos & Videos

Owners: What's your side of the story?

Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.

Claim Your Listing