Dinner there on Saturday and mostly hits all the way around. This place has no problem handling the volume so if the line is out the door, just be patient and it moves right along. Fresh seafood prepared just right and fried to perfection. Service is always friendly and helpful. We split the fisherman’s platter and it was almost too much food for us (value for the money). The wife had the fish chowder and it was ok…not great this time, but ok (a little too much time in the pot). We will be back in the spring, since it closes for the season soon.
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