I ate at this new restaurant and bar for lunch twice this week. The service was very friendly and efficient. The co-proprietor was on hand greeting diners, talking about his and his brother's work to design and build the space. He is justifiably proud of the results. The atmosphere is relaxed and comfortable. The restaurant features an extensive menu of fine farmhouse and gourmet selections, as well as a full bar with a decent selection of wine, local beer, and liquor with a creative cocktail menu.
On my first visit I ate the quiche with spinach salad. On my second visit I ate the Paris flatbread sandwich. They were both delicious and creative. The menu included many other enticing creative entrees and sandwiches. I look forward to returning for happy hour and dinner.
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