Visiting for Valentine's evening dinner, we started off with the Seafood Chowder. You could confuse it with a mushroom soup as that appeared to be the main ingredient, but it was very tasty. Dinner I had the Rib Eye medium rare and it came out rare-blue. After a quick reheat, it was ready to go and very good. She had the Prime Rib and it was good. Deserts were Triple Chocolate layer cake and a Lemon Cake and they main have been the highlights of the dinner. Our server was Excellent.
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