Had dinner here alone on July 10th. They were great in seating me by a window so I wouldn't look so alone in the middle of the dinning room. Food is terrific. Duck was great and loved the Swiss Chard that came with it. Chocolate Semifreddo dessert was super. Loved that they start you with a small "taste" - it was crab salad like I've never had before - just a small bite but fabulous. When they brought the check, the waitress gave me another "taste" that was an apricot jello? with almond cookie sprinkles and a piece of basil - really good and unique.
The staff is terrific - extremely friendly without being overly attentive. So nice to a single person and the way my waitress described the food made me want one of everything. It was truly a wonderful experience!
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