I went on a very quiet weekday very late for lunch/early dinner. My first time after reading a decent review. I was greeted and served promptly and courteously. At $3- the vegetable soup was piping hot and satisfying, with lots of fresh veggies. The wide-noodled entree with veggies and tofu was fairly bland, and I found the celery and bok choy to be not very tender. Otherwise, the dish portion was generous and everything was quite fresh. I would go back. This is not your run of the mill chinese restaurant- fresh ingredients and less fried "bad for you" food. The atmosphere was modern with almost no obvious Asian influence, but it was pleasant and clean.
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