As the June 29, 2013 Boston Globe article on Portland stated, if you only have time to eat at one restaurant in Portland, make sure it is Petit Jacqueline. In a "foodie" town this restaurant truly stands out and satisfies all of the senses. Unpretentious interior design but the little buckets of flowers at each table provide just the right added touch. Very friendly and knowledgeable staff provide satisfying and understandable descriptions about the menu. The food is beutifully presented and absolutely delicious. I had a Croque-Monsieur sandwich that bested any every eaten, inlcluding in France. The extensive and expansive wine menu will satisfy all palates. It may be tough to get in but go for lunch or early hours as it is an expierence not to be missed!!