This is, without a doubt, the finest dessert place we have. Everything is expertly made by the Gelato University trained owners and their staff. When you go in there, take a look at their kitchen.......You could do surgery on the floor in there! There is something reassuring about the level of meticulousness they employ in running this wonderful place. Everything they serve is exceptional, and every flavor is intense. When we have to serve groups at home, we order gelato "cakes" in advance.
When we go out to dinner, this is our stop for dessert.