Stopped in on a friend's recommendation on a Monday evening around 7:30 pm after spending the day exploring Portland. Evidently not having a reservation was my first sin (although the restaurant was only half full), my second must have been wearing cargo shorts. We were seated within a couple minutes, given menus and gave our drink orders. Drinks arrived, orders placed, seeing our waitress again only when our food was delivered and again as was the bill. No bread, nor apologies just the acknowledgement "the girl didn't bring you bread". The Pan Seared Scallops and Lobster Pasta In Cream Sauce were both excellent, however the whole experience left me feeling "tolerated" as a guest. Next time I'll try long pants and a reservation as the food was worth giving them another chance.
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