My family and I came here for brunch early on a Sunday morning. The place was already filling up which was a good sign.
The food overall was excellent. We got a pancake and scrambled eggs for my son, ok, not exciting but I tried them both and they were good. I got the duck hash, which isn't a hash in the traditional sense like a corned beef one. It's more of just pieces of duck with the accompanying ingredients but they provided a decent amount and it was delicious. My wife had been here before and they had grilled prosciutto on the menu at that time. It was no longer on there but they were happy to accommodate and make it for her. She also got one of their scrambles which she really enjoyed as well. I guess its slightly on the pricier side for brunch but well worth it, I highly recommend going for a bite.
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