We decided a little late on going to dinner here. We looked on OpenTable at 5ish for a reservation, and they had nothing until 9pm. Then suddenly at 6pm, tables opened up for earlier in the night. We got seated pretty much on time. The waitress was attentive and suggested a nice wine with our meal. The food was really good. Not many vegetarian options, but the gnocchi with mushrooms and cauliflower was fantastic. It wasn't cheap, but it was great for a nice night out.
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