We hate at this place this Labor Day week-end. The service was ok, our waiter had a hard time opening our bottle, so when the wine was poured there was still some cork! The appetizer was good and well seasonned , we had ordered hummus. Our entrees were both cold. My partner had the shrimps and I had the flank steak. All was cold, however my meat was cooked rare as I asked, but it was cold. We will not go back.
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