My husband and I love this place, we loved it when it was Green Tea, and we still love it now! I will say that for a two week period there was time where the food was horrible, I think they hired a new cook when they got so busy. It was a mistake that was remedied, and the food is wonderful again.
I recommend the Hunan Beef, Pineapple Chicken, and the Sweet and Sour Chicken!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.