To the staff at the inn,
Thank you for making our weekend get away special, as usual our stay was so relaxing. This is the first time visiting that we stayed in the hideway, staff was so friendly. This was our 4th time and we plan to return. Please extend our compliment to the chef. The duck mushroom tart was out of this world. We love duck so it was a special treat. I’ll have to try duplicating the crusted salmon as well.
Helen and Bob
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