Visited this restaurant after having been to the hospital for a hiking injury. Didn't quite know what to expect, but it looked like the best option around. We were pleasantly surprised at how delicious the food was and the service was exceptional! Prices seem a little on the high side, but once you get your meal, you realize it was worth it.
Although it's called a Tavern, we ate in the restaurant portion, which was amply distanced from the actual tavern. I got the Chicken & Veggie Quesadilla, (which I typically wouldn't get, as I'm not that much into mexican food) and my husband got the Shepherd’s Pie Crepe, as he had injured one hand and needed to eat something that didn't involve a knife. Both were wonderful!
I would definately recommend this place to someone visiting. I can tell you it won't be our last time here.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.