This is our second time that we have been to the restaurant. I looked on line at the web site for the specials before we left the hotel. Many of the restaurants in the area run nightly specials as competition is stiff for the skiers business. The web site specials are not accurate right now. There are no $10 Tuesdays or Mexican on Wednesdays. When I asked about the specials we were told there are new owners as of November and they were very sorry for the web site being out of date and thanked us for letting them know. A new winter menu is also being rolled out soon leaving many of the items on with only a few changes. The service was very good and the atmosphere is the same. I ordered the Tikka Masala as I heard last year that the Indian food was suppose to be great. I have had this dishes many times at other places and I thought it was good but lacked depth of flavor. It was hot ,as in spicy, with nice vegetables and rice but just not what I expected based on others I have had. The Naan is very over priced and I would not order it again. My fiance had The Drayman which was a marinated fillet and it was very good and the potato pancakes were crunchy and hot. We will go back but I will stay away from the Indian food and stick to the pub type meals. I did ask if the kitchen staff was the same as was told by our waitress that they had stayed and the new owners were nice to work for.
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