We were able to snag a Friday night reservation even though there was a festival going on and the town was jammed. The atmosphere is very convivial, sort of busy French bistro-like, and the vibe is trendy and vivacious. They had live music, the place was boisterous and tons of fun. The menu is extensive and creative, and the seafood entrees were both excellent. The waiter was knowledgeable, attentive and earnest, and his service was excellent. We would definitely go back.