What looked like a nice warehouse turned restaurant, and judging from the name it must be a burger place, turned out to be a first-class dining experience. We walked in to white tablecloths, black-clad waiters, and outstanding food. Never thought I'd order eggplant soup but it was perfectly made with small perfectly fried and breaded pieces floating in a cream soup topped with white truffle oil. I added an appetizer of crab au gratin and we shared a plate of crawfish. My companions loved their entrees and there wasn't a crumb left when we were done. I would love to return to try more of their menu. Outstanding food and service.