My boyfriend wanted a very special evening for our first Valentines Day. He picked the right restaurant. The atmosphere was perfect. We had reservations for 8:30 and were seated by 8:50 which wasn't bad considering the place was packed. We odered Bruschetta and calamari. Both were very good. There was complimentary fresh baked bread, both white and multigrain, and regular and spicy olive oil. My boyfriend ordered the seared tuna which he devoured. I had the fried chicken breast coverin in cheese on a bed of angel hair pasta with a lite tomatoe sauce which was very good and enough for me to have for lunch the next day. We each had a class of Mascota wine, 2 appetizers and 2 entres for under $90. A coworker had the same things at a similar class restaurant but the bill was over $120.00. The service, the food and the price was pretty good.
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