Best prime rib in Baton Rouge. The prime rib was cooked to perfection and service with smashed potatoes that was season very well. We also had the kale salad that was by far the best I’ve had anywhere. London, was our server, did an excellent job. He did not rush the service nor our cocktails.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.