I was in town over the weekend for a class and on the advice of locals, I ate dinner here. When the waitress brought out my dish, I wished I had my camera. It was almost too pretty to eat. The Chipotle Shrimp and Mango Salad included sauteed shrimp with a sweet and savory chipotle rub on a bed of mixed greens with feta cheese, fresh mango salsa, a smooth hummus dressing and toasted flat bread points. Yum! And to top off this feast I enjoyed a piece of their coconut cream pie. All of their food is made from scratch including the desserts. The service was great and I loved the homey atmosphere. This is definitely a place I will go again next time I’m in the area.