Set in a building that's at least 50 years old out in the country on US 60, this is the best barbecue to be found in this part of the Commonwealth. Anything from traditional pulled pork to the amazing smoked turkey breast is sure to please. But if you don't take time to get to know Ralph and L.D., you've missed the best part of the trip. Nice, friendly people putting out fabulous food - what more could you possibly need? Just make sure to try the home made ice cream, especially the Zagnut!
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