We booked lunch on a Sunday afternoon at 1pm. We arrived a little early to do a wine tasting which was excellent.
The staff in the cafe were a bit slow and unaware. We waited over 10 minutes to order (cafe wasn’t at all busy) and my partner had to get up to get them. Also our meals were delivered to the table next to us. However, staff were friendly.
The food itself was a mixed bag. The truffle bread was delicious and a big portion. Great value for money. The mini chimichangas (4 per serve) were excellent however the mushroom arancini (3 per serve) were dry.
The room is lovely as is the winery and vineyards and the wines themselves were excellent.
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