Beginning with the bartender, the restaurant successfully attends to the small details. Our group enjoyed the tasting menu. They allowed us to bring our own wine for a$25 corkage fee. My duck breast was slightly overdone and the manager noticed it before I did and brought another. The staff was attentive in all respects. The tasting menu provided slightly smaller portions of each item, but beware, these are only slightly reduced in size. We'll be back soon.