As we always get to the Outrigger at least once a summer, this meal did not disappoint. As one of the few places in the Lakes area that can prepare/serve walleye properly, I always order the fish. As usual, it was "mighty-fine"! The serving is huge - it comes with a well-chilled tossed salad and choice of potato...I ALWAYS get the twice-baked, which is kitchen made and NOT frozen. Service is good, prices are reasonable. The menu is eclectic...from steaks to frogs' legs to lamb chops!
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