I highly suggest this restaurant for someone planning a special night out with their significant other. My husband actually proposed to me here on December 10th, 2011 with a mini cake that our waiter brought out on a cheese cake platter. After, of course, I said yes the restaurant brought out a bottle of champagne for us to enjoy. It was very romantic and unexpected. As for our meal it was top notch. We started our course with their bruschetta and ended it with their Seafood Portifino. Absoluetly amazing dishes and highly recommend if you love seafood like we do. We haven't gone back the restaurant part but we do visit the lounge on a monthly basis for a few appetizers and cocktails and we very much enjoy it. Very quiet atmosphere with class. If your just looking for a place after work for a cocktail or start the date night out I recommend coming here. You can either sit at the bar or booths that surround you with books. I myself love to read so this lounge is right up my alley. As for appetizers to get we highly recommend their: Seafood Stuffed Mushrooms, Vino's Bruschetta, Baked Mozzarella, Sambuca Steamed Mussel or Fried Calamari. I'm sure others are just as good but these are the only ones we have had that we love. Keep in mind this place is small so if you are coming to dine call ahead and make a reservation or else you will be waiting quit a long time to be seated.