We were leery about the 40 minute wait that the hostess said it would take as she guided us to the lounge to park but almost like a well orchestrated evacuation she cleared the lounge of some fairly good size parties in less than 30 minutes and we followed. The waitress hit the table before my wife could even powder her nose, we placed the order and it was at the table in less than 15 minutes and the place was packed. We ordered the 8 oz. Ribeye which is only 1/2 inch thick and you think shoe leather is on the way, you could cut it with your finger, absolutely delicious. Two sides came with the order, we both ordered different items and we fought over which was the best: french fries that were crispy with a magical coating, green beans in garlic butter with bacon bits, hash browns golden brown with a cheese blanket, and cottage cheese seasoned to a slightly salty/peppery perfection. You have to try this place.
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