This is a elegant, comfortable restaurant in downtown South Bend. We are from Chicago and we make a point to eat at The LaSalle a Grill each time we visit South Bend. On our most recent visit, my husband ordered antelope for his entree. It was a hearty portion that was delicious. He also ordered garlic poached shrimp with homemade cocktail sauce for an appetizer. This was another winner. The cocktail sauce was unique and delicious. I ordered glazed scallops for my appetizer. They were served lightly glazed. They were delicious. My entree was cobria. I ordered it with the mushroom risotto. Both were very good. For dessert we shared a piece of buttermilk cheesecake. One of the best cheesecakes I have ever eaten. Don't miss the LaSalle Grill on your trip to South Bend. You won't be disappointed.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.