We were on our way to a family reunion at my brothers' lake cottage in Angola IN. Traffic thru Chicago was stop and go (SURPRISE). I was tired of driving and we decided to stop in South Bend for the night. Looked for seafood on the GPS, and Bonefish came up. We had a great experience with the chain in Tampa, and decided to go there for dinner.
We were a little under-dressed, but no worries. We shared a grouper dinner, asked it to be blackened. It came promptly, and was perfectly done. Great, professional service, excellent bread, olive oil, grated cheese, etc.
It was so good, we plan to stop there again on our many trips to Fort Wayne to see our son's fam.