This place has built up a tremendously epic reputation for having the best donuts in town. After having them myself, I'm a convert. I warn anyone to call their order ahead; donuts are baked as early as 2 a.m. and the quick sellout is unreal. I love their apple fritters. I want a dozen of them if ever get stranded on some remote island. The dough from any donut of theirs melts in my mouth with its heavenly, spongy texture. The place itself is hardly ever crowded; the parking lot is way busier from nonstop orders being picked up. By 8 a.m. the display case looks as if it's been ransacked by Apache bandits. Great prices and value. ORDER AHEAD!