If this restaurant is known for its Shrimp Cocktail they should have a disclaimer on the menu. How can you enjoy the rest of the meal if your nose, mouth and throat are burning.
Speaking of the rest of the meal, the Rigatoni was also very spicy. My husband had the smoked pork chop and did enjoy it. By the way, don't order wine unless you check the price. $22 for a glass of the featured house choice charndonnay is outrageous.
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