Husband and I went here on Saturday June 30th. A dinner away from our one year old son. I had been to Yesterday's before but not for about 10 years. First time visit for my husband. The ambiance of the restaurant is a bit strange, but interesting at the same time. Christmas lights and old antique stuff on the walls and tropical table cloths. Our server was wonderful. She was well informed and very nice. We ordered calamari to start. It was very good. We both had french onion soup. It was very tasty. My husband had prime rib and I ordered a new york strip. His was wonderful. My steak was over cooked. The waitress asked a few times to replace it or even swap it out for prime rib. I told her it was fine, I was already pretty full. She offered a free dessert and I accepted. I had cheesecake, my husband had the coconut cream pie. They were both fantastic. We had a lovely time, despite my over cooked steak, which I know happens sometimes, and the waitress was very nice about it and offered different things to compensate. We will be returning for sure.
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