A small town restaurant under new ownership. We stopped to give it a try and were overwhelmed with the food, the service and the pleasant atmosphere. The pork tenderloins are made the good old fashioned way of Indiana long ago, the French fries were just perfect, and the apple crisp dessert was exquisite.
Other people had other dishes and all looked great. It is a great family place for lunch or dinner. We are going to be regulars!
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