My wife and I wanted to grab something quick on our way to a concert at the Foellinger Theater and had seen and read reviews of this place, so decided to give it a try. The complimetary appetizers are a little strange (seaweed, kimshee, and some other items we had never had) but were intereting nonetheless. The Crab raggon and egg drop soup were good but not memoriable. However, the shrimp pan fried noodles were the best I have ever had. Quite simply the plate was delicious. My wifes cashew chicken was very good as well. Service was prompt, prices reasonable and would recommend this place to anyone looking for authentic far eastern cuisine.
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