I've been here four times since it has opened and have enjoyed the food, ambiance, and service on each visit. There is significant variety both in terms of cuisine and cost such that it appeals to a wide variety of tastes and budgets. I can go for a sandwich and a beer or nice piece of fish and some good wine. Both are great in that I can go for a spur-of-the-moment bite to eat or for a special occasion. The knuckle sandwich is a delicious, chunky lobster treat. I've also had some delicious halibut, bacon wrapped shrimp, and cajun trout for dinners. They have great sides to go along with the dinners including smashed potatoes, and various grilled veggie concoctions. For a light dessert, try the berries and nectarines with a balsamic reduction and whipped cream or, for something a little more decadent, try the tres leches cake with caramel sauce (awesome!).
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