The menu is fairly sophisticated but the atmosphere is not. Most customers on a Sat night wore jeans with a few in business casual. There is outdoor seating in the winter only, of course. There is a small bar at one end of the restaurant as well as a TV showing sports. It has a better than average bar seen due to the live entertainment that starts at 7 PM. We decided to order three of the "small plates" instead of a regular entree. The goat cheese stuffed prawns were huge although I could not taste the cheese. The shrimp were two to an order and were wrapped in Proscuitto--very good and tender. The sausage stuffed mushrooms were mild and also very good. The last dish was a yummy mushroom stuffed ravioli with bolognese sauce. All meals start with warm pita bread, hummus and olives. Our desserts were unusually good--warm baked apple with raisins in a puff pastry and a creamy gelato. Our server was well informed regarding menu items and did her job well.
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