Their sweetened butter for the bread was, by far, the best part of the only meal we ate there. I ordered a bowl of the corn chowder-it seemed to have been pureed & then had popcorn dropped in it. Wasn't good, either, but the waitress either didn't notice or simply ignored the fact that it hadn't been touched. For 2 bowls of soup, one of which wasn't good, the bill was $28-no drinks, appetizers, entrees, or desserts, just 2 bowls of soup. The concept of farm to table is good, but the end result may still need some work.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.