We tried Harvest Room last week, we had a party of 12. I love the atmosphere; clean, serene. We met at 5:45 and it stayed pretty crowded the whole meal, but the noise was well contained. Our waiter was friendly and attentive. Many of us ordered from the specialty cocktail menu--watch out, these are NOT watered down. There were a few menu items not available, but that it to be expected at a locallly sustained restaurant. The pita app was delicious! We gobbled it down and ordered more. I had the goat cheese fritter salad with salmon and it was very good. Others had the grass fed steak and said it was the best they'd had. My husband had the chicken and waffles--yum. Prices were fair for the quality. We will definitely go back.